{"title":"Fish","description":null,"products":[{"product_id":"premium-fresh-whole-silver-pomfret","title":"Premium Fresh Whole Silver Pomfret","description":"\u003cp\u003eA whole flat-bodied fish with a small mouth and a deeply forked tail. The skin is a clean silver with a faint gold wash along the belly and through the fins, and the eye stays bright and clear. Cut into it and the flesh is white, fine-grained and comes away in soft flakes rather than chunks.\u003c\/p\u003e\n\u003cp\u003ePomfret is one of the easiest whole fish to eat: the bones sit in a simple central frame instead of running through the meat, so there is very little to pick out. Steam it whole with ginger and scallion and finish with hot oil, pan-fry it until the skin crisps and blisters, or poach it gently in a light broth. Because the body is flat and even, it cooks through quickly and evenly.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhole flat fish, silver skin with gold in the fins\u003c\/li\u003e\n\u003cli\u003eWhite fine-grained flesh, few bones\u003c\/li\u003e\n\u003cli\u003eEven thickness, cooks quickly\u003c\/li\u003e\n\u003cli\u003eSteam whole, pan-fry or poach\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Thaw in the refrigerator and cook thoroughly before eating.\u003c\/p\u003e","brand":"CONOR MUIR","offers":[{"title":"Frozen","offer_id":62764968837201,"sku":"PREMIUM-FRESH-WHOLE-SILVER-POMFRET","price":32.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1077\/1352\/7889\/files\/0_yin_chang_yu_1.jpg?v=1790664845"},{"product_id":"premium-freshwater-whitebait-icefish-delicacy","title":"Frozen Freshwater Whitebait Icefish","description":"\u003cp\u003eVery small, very slender fish, milky-white and almost translucent, with no scales or pigment to speak of. Each one has a fine dark eye near the head and a body that tapers away to a point. They are eaten whole, head and all, which is why the size matters: these are small enough that nothing needs cleaning or trimming.\u003c\/p\u003e\n\u003cp\u003eThe texture is soft and delicate and the flavour is mild and faintly sweet. Dust them lightly in flour and fry them into a crisp omelette or into small fritters, drop a handful into soup or congee right at the end so they barely cook, or steam them with egg. Whatever you do, keep the cooking short — they break up if they are stirred around too much.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSmall translucent white fish, eaten whole\u003c\/li\u003e\n\u003cli\u003eFine dark eye, tapered body, no scales\u003c\/li\u003e\n\u003cli\u003eSoft texture, mild and lightly sweet\u003c\/li\u003e\n\u003cli\u003eFry into omelette or fritters, or add to soup at the end\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Thaw in the refrigerator and cook thoroughly before eating.\u003c\/p\u003e","brand":"CONOR MUIR","offers":[{"title":"Frozen","offer_id":62764967493713,"sku":"PREMIUM-FRESHWATER-WHITEBAIT-ICEFISH-DELICACY","price":24.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1077\/1352\/7889\/files\/2_tai_hu_yin_yu_1.jpg?v=1790664867"},{"product_id":"premium-golden-pan-seared-tilapia-fillets","title":"Golden Pan-Seared Tilapia Fillets","description":"\u003cp\u003eThin, flat fillets with a golden seared crust across the top and white, firm flesh underneath. The fillets are an even thickness with a slight taper at one end, and the sear is a deep, patchy brown rather than a uniform coating — the marks of a hot pan rather than a batter.\u003c\/p\u003e\n\u003cp\u003eThey are already cooked, which makes them quick to bring back: warm them in a hot oven or a dry pan, or serve them cold. The flesh is mild and slightly sweet and holds its shape well, so it works in a sandwich or a salad as easily as it does on a plate. Lemon, garlic butter, capers or a spoonful of chilli oil all sit well on top of them.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThin even fillets with a golden seared crust\u003c\/li\u003e\n\u003cli\u003eWhite firm flesh, mild and slightly sweet\u003c\/li\u003e\n\u003cli\u003eAlready cooked — reheat hot and dry\u003c\/li\u003e\n\u003cli\u003eGood hot, or cold in sandwiches and salads\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Thaw in the refrigerator and cook thoroughly before eating.\u003c\/p\u003e","brand":"CONOR MUIR","offers":[{"title":"Frozen","offer_id":62764966608977,"sku":"PREMIUM-GOLDEN-PAN-SEARED-TILAPIA-FILLETS","price":19.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1077\/1352\/7889\/files\/4_luo_fei_yu_pai_1.jpg?v=1790664888"}],"url":"https:\/\/cormui.shop\/collections\/fish.oembed","provider":"CONOR MUIR","version":"1.0","type":"link"}